Kobe Beef WANOMIYA Namba Midosuji at Go Dotonbori

Kobe Beef WANOMIYA Namba Midosuji

Kobe Beef Steak

A storefront featuring a large sign reading 'KOBE BEEF STEAK' with Japanese characters above it. A red awning displays '100% KOBE BEEF' repeatedly. The entrance is flanked by promotional posters and menu boards showcasing various cuts of beef. A bicycle is parked to the left, and lanterns hang on the right side.

Kobe Beef Steak Storefront

A shop front with a large sign reading 'KOBE BEEF STEAK' and Japanese characters, featuring a golden Kobe beef logo. Below the main sign, there are multiple vertical banners showcasing different cuts of meat. A poster on the left displays sliced Kobe beef with text 'KOBE Beef'. In front of the entrance, there are several menu boards listing various dishes with prices. The store has glass doors and windows, allowing a glimpse inside.

Kobe Beef Steak Storefront

A shop front with a large sign reading 'KOBE BEEF STEAK' in English and Japanese characters. Below the main sign, there are several vertical banners showcasing different cuts of Kobe beef. A large poster on the left displays sliced steak with pink centers. In front of the store, there are multiple menu boards listing various dishes like 'Halal Beef Burger', 'Premium Halal Beef Curry', and other meat-based items. The entrance is visible through glass doors, and a small table with a menu stand is placed outside.

Kobe beef Sampler

A promotional poster showcasing three types of Kobe beef cuts on a dark plate, with pricing details listed below in both Japanese and English.

Seafood Teppanyaki Menu

A printed menu featuring seafood teppanyaki dishes, including Spiny Lobster and Black Abalone, with prices in yen.

Halal Kobe Beef Genghis Khan (Yakiniku) Menu

A promotional poster advertising two sets of Halal Kobe Beef Yakiniku. The Standard Set includes 200g lightly marbled beef short ribs with seasonal grilled vegetables, priced at 9,800 yen. The Premium Set features 200g beautifully marbled beef short ribs with a rich melt-in-your-mouth texture and deep umami flavor, also served with seasonal grilled vegetables, priced at 15,800 yen. Both sets are presented in bowls with garnishes.

Kobe Beef Steak Menu

A promotional flyer showcasing premium Kobe beef steaks with detailed descriptions and pricing in Japanese Yen.

Kobe Beef Sirloin Share Set Advertisement

A promotional poster featuring a high-quality Kobe beef sirloin steak on a wooden board, with Japanese and English text highlighting the 'Share Set' offering. The ad includes details about the meal components (rice, salad, soup, dessert) and pricing information.

Premium Kobe Beef Steak Menu

A promotional poster featuring high-quality Kobe beef steaks with detailed pricing and descriptions in both Chinese and English. The image showcases a close-up of raw meat being sliced, emphasizing its texture and quality.

Information - Allergy Menu Guide

A printed informational sheet detailing allergy-friendly menu options at a restaurant, featuring icons and names of allergens such as meat, egg, wheat, milk, butter, shrimp, crab, buckwheat, nuts, peanuts, gelatin, gluten, fruit, soy, and fish.

Kobe Beef Steak Combo Menu

A promotional poster showcasing Kobe beef steak combos, featuring a large piece of marbled beef with a decorative flower pattern on top. The image includes a signboard in Japanese and English, highlighting the best cuts of Kobe beef. The menu lists three options: 120g each (Total 240g) for ¥55,000, 180g each (Total 360g) for ¥83,000, and 300g each (Total 600g) for ¥138,000.

Premium Kobe Beef Steak Advertisement

A promotional poster showcasing premium Kobe beef steaks, including Wagyu fillet and Chateaubriand cuts. The image features high-quality photos of the meat with garnishes like lettuce leaves and edible flowers. Text highlights the origin from Japan's Hyogo Prefecture and mentions specific pricing in Japanese Yen. There is also a note about an additional service charge after 16:00.

Kobe Beef Information Sheet

A printed informational sheet on a table, detailing the process of becoming Kobe beef and promoting the company's commitment to quality.

Yakitori Platter with Sashimi and Vegetables

A wooden tray featuring a variety of Japanese delicacies, including sashimi-grade fish slices, raw beef, mushrooms, lettuce leaves, cheese, and small containers of sauces or condiments.

Premium Wagyu Beef Platter with Vegetables and Trophy

A wooden tray displays several cuts of high-quality marbled beef, likely wagyu, alongside mushrooms, yellow squash, and leafy greens. In the background, a golden trophy on a stand is visible, suggesting an award or recognition event.

Marbled Beef Steaks on Dark Plate

Three pieces of high-quality marbled beef, likely Wagyu or similar premium cut, arranged on a textured dark plate against a black background. The meat displays rich red color with extensive white fat marbling.

Chef Preparing Kobe Beef

A chef in a white uniform and tall hat is slicing raw meat on a stainless steel grill. The background features a neon sign reading 'KOBE Beef' and shelves with framed certificates or awards.

Yakiniku Table Setting

A wooden table set with a built-in grill, plates of raw meat, rice bowls, side dishes like pickled vegetables and shredded cabbage, chopsticks, and condiments.

Kobe Beef Certification Card

A printed certification card for experiencing Kissho-kichi's A5 rank Kobe beef steak, featuring a photo of the meat and a signature dated 10/25.

Kobe Beef Meal

A table setting featuring a plate of sliced Kobe beef with vegetables, a bowl of rice, a side salad, and dipping sauces. The placemat reads 'Becoming Kobe beef is a unique process'.

Steak with Egg and Vegetables

A plated dish featuring a thick steak patty topped with a fried egg, accompanied by roasted vegetables including broccoli, red pepper, mushroom, and radish slices. The steak is served with a dark brown sauce on the side of a gray plate.

Yakitori and Meat Platter

A wooden tray displaying high-quality marbled beef slices, broccoli florets, pumpkin wedges, mushrooms, and other ingredients prepared in a Japanese restaurant setting.

Japanese Dining Table Setting

A close-up of a dining table featuring a wooden tray with raw beef slices, garnished with green onions and purple flowers, alongside a small bowl of soup, a glass of sparkling wine, and a side salad.

Japanese Dining Table Setting

A table set with a wooden cutting board holding raw Wagyu beef and assorted vegetables, a plate of mixed greens salad with dressing and radish slice, and a small bowl of clear broth soup.

Sushi Platter with Beef Tofu

A wooden board featuring several pieces of beef tofu sushi, garnished with wasabi, pickled ginger, and a slice of radish. The sushi is arranged neatly on the board, showcasing the texture and color of the beef.

Kobe Beef Rice Bowl with Egg Yolk

A close-up of a square bento-style rice bowl containing sliced raw Kobe beef, mushrooms, and orange carrot strips topped with a whole egg yolk and garnished with green leaves and pink flowers. A black box labeled 'KOBE BEEF' is visible in the background.

Sushi Platter with Wagyu Beef

A close-up of a sushi platter featuring four pieces of wagyu beef topped with caviar and wasabi, accompanied by ginger and wasabi paste on the side. The setting includes various dishes and utensils in the background.

Yakitori Platter with Wagyu Beef

A white rectangular plate holds two pieces of marbled wagyu beef, red and green chili peppers, a purple orchid flower, green snap peas, sliced eggplant, shiitake mushrooms, and a small card labeled 'シャトー プリ' (Château Pri). The background shows a dark grill surface.

Premium Wagyu Beef and Beer Display

A close-up of a premium wagyu beef platter with three cuts of marbled meat, garnished with greens and onions, served on an orange plate. Next to it is a glass of golden beer labeled 'Brau Meisen'. In the background, there's a golden trophy featuring a bull design, mounted on a black base with Japanese text. The setting appears to be inside a restaurant or bar, with framed certificates and posters visible in the background.

Premium Beef Display with Golden Plaque

A display of high-quality raw beef slices arranged on a wooden board, garnished with purple orchids and rosemary sprigs. Behind the meat is a golden plaque featuring an animal head design (possibly a deer or antelope) mounted on a dark base with Japanese text. To the left, there's a tray containing asparagus, daikon radish slices, and other vegetables. In front, a white plate holds a fresh salad with lettuce, carrots, and shredded cabbage. The setting appears to be a restaurant kitchen or dining area with stainless steel surfaces and wooden cabinetry in the background.

Kobe Beef Certification Card

A hand holding a 'Certification' card for Kissho-kichi's A5 rank Kobe Beef Steak, featuring Japanese and English text, a photo of the steak, handwritten date (11/29), signature 'FUMIYA', and branding at bottom.

Kobe Beef Plating

A table setting featuring a large plate of sliced Kobe beef with pink centers, garnished with green and orange peppers and salt. Accompanying items include a side salad in a white bowl, a small dish with condiments (wasabi, ginger, soy sauce), rice in a ceramic cup, and chopsticks on a napkin labeled 'I ❤️ KOBEE BEEF'. The table is covered with placemats displaying Japanese text and logos.

Chef Holding Golden Platter at Omakase Restaurant

A chef in white uniform and tall hat holds a golden platter with intricate design, smiling at camera. Another chef works behind her. Wooden counter displays raw meat slices, vegetables, mushrooms on board. Small dishes contain wasabi, soy sauce. Red cutting boards visible. Background shows framed certificates or awards on wall. Stainless steel kitchen equipment present.

Yakiniku Table Setting with Kabe Beef

A table setup at a Japanese yakiniku restaurant featuring thinly sliced A5 Wagyu beef on a slate plate, a bowl of raw egg yolk, and a basket of side ingredients including mushrooms, tofu, cabbage, and greens. Utensils and a wooden placemat with text are visible in the foreground.

Japanese Hot Pot Ingredients Platter

A white rectangular tray with a wooden rim holds several pieces of raw beef with visible marbling, accompanied by small labels in Japanese characters. Behind the meat are slices of eggplant and mushrooms. In the background, there is a wooden box containing fresh green leafy vegetables and red chili peppers.

Edible Flower Beef Bowl

A square red lacquerware box containing thinly sliced beef topped with a raw egg yolk, surrounded by colorful edible flowers (purple, yellow, orange), microgreens, and garnishes.

Sushi Plate in Restaurant Interior

A close-up view of a hand holding a rectangular slate plate with three pieces of nigiri sushi, each topped with a slice of raw fish. The background shows the interior of a restaurant kitchen area with chefs working and neon signage on the wall.

Kobe Beef Presentation

A close-up of a dining table featuring a wooden tray with raw Kobe beef slices, garnished with herbs and flowers. In the background, a chef is preparing food at a stainless steel counter. A golden trophy shaped like a bull head sits on a stand behind the tray. In the foreground, there is a bowl of soup and a plate of mixed salad with tomatoes and shredded carrots. A menu or placemat partially visible in the bottom left corner mentions 'Kobe beef'.