Namba izakaya serving Hokkaido crab, sashimi, lamb and seafood bowls across two floors.
Kita no Gochisou Dining Hokkaido Namba is a Colowide Dining izakaya that brings the flavours of Japan's northernmost island to the centre of Osaka. The menu is built around the ingredients Hokkaido is famous for, including crab, sashimi, seafood rice bowls, potatoes, cheese, lamb and beef, served in a relaxed, convivial setting. The venue spans two floors with 151 seats, private rooms and a dedicated smoking room, opening from midday until eleven at night. All-you-can-eat plans are available, alongside a la carte dining and party courses, and the location 30 seconds from Namba station exit 14 makes it one of the area's most accessible izakaya choices. For a wide-ranging meal that captures Hokkaido's produce without leaving Osaka, this is a satisfying and well-equipped stop. Its generous seating and central location make it a popular choice for group dinners and family gatherings alike.
+81 6-6214-7211
Japan, 〒542-0076 Osaka, Chuo Ward, Namba, 1 Chome−7−7 近畿建物なんばビル 2F・3F
Dotonbori, Osaka
Operating Hours
Closed - Opens Tomorrow
Opens tomorrow at 12 am
Monday
12–11 pm
Tuesday
12–11 pm
Wednesday
12–11 pm
Thursday
12–11 pm
Friday
12–11 pm
Saturday(Today)
12–11 pm
Sunday
12–11 pm
Menu information is not available at this time.
Overall Rating
4.8/5
Based on 437 Google reviews
Negative Reviews
No negative reviews yet.
Positive Reviews
Presha Xo
Stumble across this restaurant while finding some place to eat . Sashimi quite fresh , peaceful environment with some chilling vibe kind of music . Enjoyed my time here with my partner 😆 overall worth the money ! Waiter was patience and easy to communicate with , they have English menu too . …
Iefficient Limited
Great experience and service . Lovely izakaya food. Sashimi platter was so nice and fresh. Highly recommend and our waiter was great.
Conor Souness
Amazing food, especially the crab. Lovely waiters and extremely clean restaurant - def would recommend! (It’s on the 2nd floor so you have to take the elevator up from the street)
Indah Oppu
We love this restaurant, hidden gem in Donburi area. The food is delicious, clean restroom if u're looking for one in the area 😁. Saiki san is also very friendly and patient with us, unable to speak Japanese. …
Chris Taggart
It was well worth the trip! Food was excellent and beautifully presented. Exceptional service - everything was fabulous, would definitely come back again. A hidden gem.
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Photo Gallery
北のごちそうダイニング 北海道 難波店
Rice Bowl with Salmon Roe and Garnish
A close-up of a bowl containing white rice topped with vibrant orange salmon roe (ikura) and a sprig of green parsley, served in a metallic container.
Onigiri with Tofu and Salmon Roe
A close-up of two onigiri (rice balls) wrapped in nori seaweed, placed on a white rectangular plate. One is topped with pink salmon roe, the other with orange salmon roe. The background is light wood-colored.
Sashimi Platter
A wooden bowl filled with an assortment of fresh sashimi, including salmon, tuna, shrimp, and scallops, garnished with green leaves and wasabi.
Corn Ramen Bowl with Scallop and Greens
A close-up of a bowl of ramen featuring thick noodles, corn kernels in the broth, two scallops, a block of tofu, and fresh green sprouts on top. A red spoon lifts some of the soup showing the corn.
Steamed Crab Legs and Meat
A bamboo steamer basket filled with vibrant red crab legs and tender white crab meat, garnished with green leaves.
Sushi Bowl with Salmon Roe
A close-up of a black bowl containing white rice topped with bright orange salmon roe (ikura) and garnished with fresh green parsley leaves.
Sizzling Corn and Scallop Rice Bowl
A close-up shot of a sizzling rice bowl served in an oval black cast iron skillet on a wooden table. The dish features yellow corn kernels, scallops, and a dollop of butter, garnished with green herbs.
Seafood Salad with Salmon and Shrimp
A fresh salad featuring chunks of salmon, shrimp, and mixed greens in a clear glass bowl.
Crab and Toast Dish
A black plate holds three slices of toasted bread with golden-brown crusts and airy interiors, alongside a crab shell filled with white rice and topped with crab legs.
Tempura Platter with Crab and Shrimp
A beautifully arranged Japanese tempura platter featuring golden-brown battered seafood, including crab claws, shrimp, squid rings, and possibly scallops or clams, garnished with a green leafy herb. Served on a dark blue plate with a small bowl of salt and lemon wedge nearby.
Steamed Crab Legs in Bamboo Basket
A close-up photo of bright orange steamed crab legs arranged in a bamboo steamer basket, with visible white meat and green leaves underneath.
Dish of Crab with Lemon
A plate featuring a whole cooked crab, likely Dungeness or similar variety, presented on a dark blue ceramic dish. The crab is garnished with lemon wedges and green leaves, possibly bamboo or pandan, enhancing its visual appeal.
Japanese Fried Food Menu Display
A close-up of a Japanese restaurant menu featuring photos and prices of various fried foods including tempura, katsu, and potato fries.