HIMALAYAN KITCHEN Shinsaibashi BIGSTEP 3F at Dotonbori, Osaka

Authentic Indian and Nepali restaurant in Shinsaibashi BIGSTEP, famed for cheese naan and 30-spice curries.

HIMALAYAN KITCHEN sits on the third floor of Shinsaibashi BIGSTEP, bringing the aromas of India and Nepal to the heart of Minami Osaka. Skilled chefs from Nepal blend more than thirty spices to build deep, layered curries, while a tandoor oven turns out hot, pillowy naan throughout service. The menu ranges from a crowd-pleasing butter chicken curry to more regional Nepali dishes such as momo dumplings and dal bhat sets, with adjustable heat levels for every palate. The dining room is spacious and calm, with counter and sofa seating that suits solo diners, couples and groups up to fifty-six. Private hire is available for parties of forty or more, and the kitchen stays open until late, making it a reliable option for everything from a relaxed lunch to a lively evening gathering. English menus and QR ordering keep things smooth for international visitors. With its warm hospitality and generously spiced cooking, HIMALAYAN KITCHEN offers a genuine taste of the Himalayas just minutes from the buzz of Dotonbori. It is a welcoming spot to slow down, share a plate of tandoori chicken and let the spices do the talking.