Chuoken Namba CITY at Namba City

Namba City branch of Chuoken, the Kansai pioneer of Nagasaki champon and sara udon.

Chuoken Namba City is the Namba City south-building branch of Chuoken, a Chinese restaurant that introduced Nagasaki champon and sara udon to the Kansai region more than 50 years ago. The kitchen stays faithful to its roots, using house-made noodles, domestic vegetables and an original white broth that gives the champon its distinctive body. The menu spans champon, sara udon, gyoza and a range of authentic Chinese dishes, with party courses suited to gatherings and a concept built around eating well, drinking well and talking well with good company. The brand has been featured on television multiple times, reflecting its long-standing reputation. For a warming bowl of Nagasaki-style champon in the middle of Namba City, Chuoken is a characterful and dependable choice. Its regional speciality focus gives it a genuine point of difference among the mall's many options.