香港飯店0410 at Go Dotonbori
Location: Japan, 〒542-0085 Osaka, Chuo Ward, Shinsaibashisuji, 2 Chome−4−4 日総・四国ビル 1F
Dotonbori, Osaka
A Hong Kong-style Chinese restaurant on Shinsaibashi-suji in the Dotonbori area, serving Cantonese-inspired dishes.
A Hong Kong-style Chinese restaurant on Shinsaibashi-suji in the Dotonbori area, serving Cantonese-inspired dishes.
Hong Kong Restaurant 0410 occupies a ground-floor spot along Shinsaibashisuji, one of Osaka’s busiest covered shopping streets in the Dotonbori district. The menu draws on Hong Kong and Cantonese cooking.Diners can expect classic Chinese favourites such as stir-fries, noodles, rice dishes, and dim sum-style options, served in a casual setting. Its location makes it a convenient stop during a day of sightseeing or shopping.
Shinsaibashisuji is packed with restaurants, so this is a handy option if you want Hong Kong flavours without leaving the arcade. It is especially practical for a quick lunch or dinner between browsing the shops.
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Photo Gallery
香港飯店0410
Hong Kong Restaurant 0410 Exterior
A storefront with a red and black facade featuring the sign '香港飯店 0410' (Hong Kong Hotel 0410). The entrance is open, revealing tables inside. There are posters on the walls, including one of a person in traditional attire. A menu board stands outside displaying various dishes.
Hong Kong Hotel 0410
A brightly lit storefront at night featuring a red and white sign with Chinese characters '香港飯店' (Hong Kong Hotel) and the number '0410'. A large inflatable archway stands to the left, while a small decorated Christmas tree is placed near the entrance. The awning displays images of food items under 'NEW MENU', indicating a promotional display.
Korean Noodle Menu Display
A close-up of a red-bound menu featuring Korean dishes, including Gogi Jjajang (Pork Braised Bean Paste) and Goju Jjamppong (Spicy Pork Ramen). The table has a dark wooden surface with red chairs in the background.
Announcement Poster
A black poster with white and red Korean text, likely an announcement or notice from a business.
Restaurant Menu and Table Setting
A close-up view of a restaurant menu featuring Korean dishes, including Gogi-yachae-bokkeum (stir-fried shredded pork with vegetables) priced at ¥1,080 and rice at ¥250. The menu is open on a dark table, accompanied by a red container holding sliced yellow fruit and white cubes, likely pickled radish or similar garnish.
Restaurant Advertisement Poster
A promotional poster with a red background advertising a 30% discount on dance yuck and chicken curry dishes, available every third or fourth Wednesday of the month.
Dining Table with Menu and Condiments
A close-up view of a dining table featuring an open menu, a water pitcher, a metal cup, and a small dish containing fruit slices.
Korean Style Chyanbon Menu Flyer
A promotional flyer featuring a large photo of Korean-style chyanbon (spicy noodle soup) with visible ingredients like squid, wood ear mushrooms, and vegetables in red broth. Below is a smaller inset photo showing staff cooking at a flaming wok. Text includes 'Story of Chyanbon' in Japanese/Chinese, 'Korean Style Chyanbon', and details about the Hong Kong branch location 0410.
Gogi Jjamppong Menu Page
A printed menu page featuring a photo of Gogi Jjamppong (spicy pork noodles) in a white bowl with red broth, squid, and vegetables. Below the image is an orange section listing two items: 'Gogi Jjamppong' at ¥1,180 (large size ¥1,350) and 'Gogi Jjamppong Bap' at ¥1,280. Text includes Korean, Japanese, English, and Chinese descriptions.
Jajangmyeon Menu Page
Open menu page showing Jajangmyeon and related dishes with prices in yen.
Jajangmyeon and Jajang Bap Menu Page
A printed menu page featuring two Korean dishes with photos, prices, and descriptions in multiple languages (Korean, Japanese, English). The top item is Jajangmyeon (spicy bean noodles) priced at ¥880 or ¥1,050 for large portion. Below it is Jajang Bap (rice with egg pancake and black soybean sauce) priced at ¥1,150.
Bowl of Spaghetti with Dark Sauce and Peas
A white bowl containing spaghetti noodles topped with a glossy dark brown sauce, likely a meat-based gravy or stew, garnished with two green peas in the center.
Dining Table with Korean Food
A table set with two bowls of food, one containing noodles topped with a dark sauce and meat, the other holding rice in a red bowl. A small container of pickled vegetables is also visible.
Chinese Restaurant Table Setting
A table with plates of food including noodles covered in dark sauce, fried chicken pieces with vegetables, and a small dish with pickled items.
Spicy Noodle Bowl with Chili Peppers and Kimchi
A close-up of a red bowl filled with spicy noodles, topped with sliced green chili peppers and kimchi. A spoon rests beside the bowl on a wooden table. In the background, another white bowl of food is visible along with a small red tray containing condiments like pickled ginger and garlic.
Korean Noodle Meal
A close-up of a meal featuring two bowls of Korean noodles. The foreground bowl contains Jjajangmyeon (black bean noodles) topped with glossy black sauce and green peas. Behind it is a bowl of spicy red soup, likely Kimchi Jjigae or Dakgalbi, garnished with shredded meat. A small red side dish tray holds pickled radish, yellow pickles, and a dollop of dark paste.
Korean-style noodle and soup dishes
A table setting featuring two bowls of food: one with yellow noodles topped by a dark, glossy sauce (possibly bulgogi or similar), and another bowl containing a red broth with sliced meat and vegetables. A small red tray holds pickled radish slices and a dollop of black bean paste. Chopsticks rest on an empty white plate nearby.
Sliced Pork with Wood Ear Mushrooms and Peas
A plate of Chinese-style sliced pork, breaded and fried, served with wood ear mushrooms, carrots, and green peas in a glossy sauce.
Restaurant Interior with Red and Black Theme
The image shows the interior of a restaurant with modern decor, featuring dark wood tables, black leather booths, and red accents on chairs and ceiling beams. Posters advertise food items like 'Spicy Ramen'. A menu is placed on one table. Through the glass door, part of the exterior street view is visible.
Korean-style Fried Chicken with Side Dishes
A close-up of a plate of golden-brown fried chicken pieces coated in a glossy sauce, garnished with green onions and dark mushrooms. Surrounding the main dish are bowls of white rice, a red stew (likely kimchi or bulgogi), pickled radish slices on a red tray, and a metal cup. The setting appears to be an indoor dining table.
Chinese Food Dishes on Table
A table setting featuring two plates of Chinese food, one with stir-fried noodles and vegetables, the other with a meat dish in sauce. A red condiment tray with pickled items is visible in the foreground.
Bowl of noodles with dark sauce and meat
A white bowl containing yellow noodles topped with a thick dark brown sauce, minced meat, and green peas. In the background, there is a red divided tray with pickled vegetables (white radish slices and yellow pickles), a glass shaker with reddish-brown powder, and a metal cup on a wooden table.
Braised Pork with Omelette
A plate featuring a large, fluffy omelette on the left and a generous portion of dark, glossy braised pork with onions on the right. The dish is served on a white oval plate. In the background, there are other dishes including what appears to be rice and possibly fruit in a red container.
Korean-style noodle and stir-fry meal
A close-up of a bowl of spicy Korean beef noodles with kimchi, accompanied by a plate of stir-fried pork with vegetables and side dishes including pickled radish and cheese sticks.
Restaurant Interior View
A cozy restaurant interior with wooden tables and chairs, featuring a brick wall on one side and large windows offering a view of the street outside. The window displays some signage in Japanese characters.
Egg Fried Rice with Kimchi
A plate of egg fried rice served alongside a side of kimchi and a small bowl of soup, set against a brick wall background.
Bowl of noodles with toppings
A white bowl containing yellow noodles topped with a dark sauce, minced meat, and green peas. The bowl has a logo on the side.
Korean Stew with Noodles
A bowl of Korean stew featuring a rich, reddish-brown broth filled with noodles, sliced vegetables (possibly cabbage and carrots), and pieces of meat or tofu. A sprig of green onion garnishes the center. The dish is served in a white bowl on a wooden table.
Noodle Bowl Meal
A top-down view of a meal featuring two bowls of noodles with dark sauce and toppings, including green chili slices and minced meat in the white bowl. A side tray contains pickled radish, orange slices, and a small jar. Two metal cups and chopsticks are placed on either side.
Korean-style soup and side dish meal
A table setting featuring a bowl of spicy red broth with shredded meat on top, likely a Korean stew or soup (e.g., bulgogi or similar), alongside a separate bowl of dark saucy stir-fried vegetables or seaweed salad. A small container of pickled radish is visible in the background, along with a metal cup and part of another white container. The scene suggests an indoor dining environment at a casual eatery.
Crispy Pork with Vegetables
A plate of crispy fried pork strips coated in a glossy sauce, garnished with julienned carrots, green peas, and black wood ear mushrooms.
Chinese Food Spread
A table setting featuring a plate of stir-fried noodles with vegetables and meat, a side dish of fried chicken strips, a small bowl of soup or sauce, and a red condiment tray.
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