Nicholas U.
Visiting Osaka with our family of five was one of the best parts of the trip. Grace and Ayumu were wonderful hosts (hope Ayumu gets his voice back!). The whole experience was unhurried, and they made sure every guest felt looked after.
フード＆ダイニングJapanese閉店
大阪もちつき体験「Oh Mochi」
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道頓堀で楽しめる体感型もちつき体験。つきたてのお餅を自分で作って味わえます。
Oh Mochi is a hands-on activity centre in Dotonbori that invites visitors to try mochi pounding, the traditional Japanese practice of turning steamed glutinous rice into soft, chewy rice cakes. Located a short walk from the main canal, it offers a break from sightseeing with an edible souvenir. Sessions usually include a demonstration of the correct way to pound the sticky rice with a wooden mallet, then a chance to shape and flavour your own mochi. Some experiences add toppings such as sweet red bean paste, kinako soybean powder or seasonal fruit, and fresh mochi can be tasted on the spot. Booking ahead is wise, especially at weekends and during school holidays. This is an ideal activity for families, food lovers or anyone who wants to take home a memorable story from Dotonbori. Wear comfortable clothes and be ready to join in; the rhythmic pounding is more tiring than it looks.
道頓堀で楽しめる体感型もちつき体験。つきたてのお餅を自分で作って味わえます。
